Month: April 2020

Trinidad Food

Trinidad & Tobago Popular Street Food – Doubles

Trinidad and Tobago popular street food – Doubles Sorry to disappoint you ….  This is not a recipe, just a photo of a Trinidad and Tobago popular street food – doubles that was home made.  My cousin sent me this photo. Trinidad and Tobago popular street food Doubles.  Its basically a fried dough sandwich.  The […]

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Blog

#WhaToCookFam | French Toast Omelette Sandwich Made With Bagel And Bacon

French Toast Omelette Sandwich made with bagel and strips of bacon I saw this Facebook post this evening.  One of my long time supporters, Jon Madsen, tried my recently posted recipe for French Toast Omelette Sandwich.  He decided to use bagel instead and added stripes of bacon.  Looks super yummy eh?? French Toast Omelette Sandwich made […]

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Blog

Today’s Lunch April 27, 2020 During 24 Hours Curfew On Tortola British Virgin Islands – 😷 COVID-19

Eggless Cabbage patties/fritters with mashed potatoes.

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Articles

7 Things To Do During COVID-19 Quarantine 😷 2020

Many people find that they have alot of spare time on their hands during COVID-19 quarantine, lockdown, curfew period. The following are a few suggestions of what you can do to keep you occupied. If you have any suggestions to add to this list, leave it in the comment section. 1. If you are new […]

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Blog

Fry Bakes & Sardines – Today’s Breakfast During 24 Hours Curfew In Tortola British Virgin Islands – April 24, 2020 – 😷 COVID-19

My humble Breakfast this morning: Fry bakes and sardines. I ran out of butter so I used oil to make the fry bakes! Perfect and delicious! I ordered some items from a local grocery story for the first time yesterday. I ordered some tomatoes, limes, potatoes and onions. The items were delivered to my home. […]

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Vegan Recipes

Recipe For Homemade Pineapple Jam Recipe Without Preservatives

Hey hey hey folks, did you know that pineapples are incredibly versatile and can be consumed in a variety of ways?  Homemade jam (without preservatives) is one of those ways.  Homemade pineapple jam is a must for any festive season.  Not only can you control the amount of sweetness, but the taste is totally different than […]

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Vegan Recipes

Recipe For Sorrel Jam Without Preservatives

Ingredients 3 pounds of sorrel petals small piece of ginger cinnamon stick 3/4 cups of sugar Method Put the sorrel petals, ginger and cinnamon into a large pot, fill the pot with water.  Put the pot on the stove and allow the water to boil for 10-15 minutes.   Turn off the stove and allow to […]

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Vegan Recipes

Recipe For Homemade Guava Jam Without Preservatives

Recipe for homemade guava jam without preservatives Ingredients 4 cups of diced ripe guava 1/2 cup of brown sugar 1 teaspoon lemon juice A piece of ginger Method Cut off the top part of the guavas and cut up each guava into small pieces. Place the cut up guavas (4 cups) into a pot. Fill […]

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Vegan Recipes

Recipe For Homemade Jam With Ripe Mangoes Without Preservatives

Homemade Jam Recipe With Ripe Mangoes Without Preservatives Ingredients 2 ripe mangoes juice of 1/2  lemon 1 cup granulated sugar 1/4 cup water Method Using a sharp kitchen knife peel the mangoes and cut up into small pieces. Using a hand blender, make a puree with the cut up mangoes.  Transfer the mango puree to […]

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Blog

#WhaToCookFam | French Toast Omelette Sandwich

French Toast Omelette Sandwich I received this photo early this morning.  One of my long time supporters, Sandra Kitwana, tried my recently posted recipe for French Toast Omelette Sandwich and she is very pleased with the results.  Looks good eh?? You will notice that there is the hash tag #WhaToCookFam in the title of this blog […]

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